Amanda Sparkman and Brett McLerran
Mrs. Amanda and Mr. Brett McLerran
Black Pedestals and Fresh Flowers - Amber Cook - Florist
Rex (Father of Bride) and Amanda
First Dance of Couple
Sand Ceremony
Ivey - Flower Girl
Charlie Tiede and Dianna (Mother of Bride)
Dovie and Donald McLerran (Parents of Groom)
Lynn and Rex Sparkman (Father of Bride)
Tammy Seibert - Coordinator and Facebook Wedding Page Designer
Black, Bling, Blush Garden Roses and Candles
Appetizers: Italian Pasta Salad and Crisp Green Salad- Served with Ranch and Burgundy Poppyseed Dressing.
Buffet: A Spot for Tea- Tammy and Eric Seibert-owners. www.aspotfortea.com
405-720-2765
Menu: Beef Medallions with Mushrooms, Pork Tenderloin, New Potato Casserole (Bar), Italian Green Beans, Tortellini Alfredo, Warm Crossiants w/Butter.
Black Lanterns and Candle Lights
Bridal Cake was a Cup Cake Tree
OU Grooms Cake
Ideas in Ice- Ice Sculpture Punch Bowl
Black, Blush, Bling and Lots of Candle Light at Head Table
"Together Forever"
Best Wishes and Congratulations!!!
Venders: David Briscoe- Musician, Integrity- Limo, Susan Taunton - Cake Designer, A Spot for Tea - WCChapel Caterer, Ideas in Ice - Ice Sculpture Punch Bowl, Conventions and More - Black Floor Length Tablecloths, Susie Lopez- Bar Service - Lindy Bartender,. Other Venders: Amber Page - Photographer, Amber Cook- Florist, and Sheraton Hotel- Accomodations.
Walnut Creek Chapel- I just wanted to say Thank-You so very much for helping me on Amanda Sparkman Wedding/Reception! I really truely could not have done it without your staffs help! Everybody there was so kind and helpful to me and my husband. I've told so many people about how friendly your staff was. Thank-You for everything!! Amber Cook- (Magee) Florist
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